Your first month is free. No long-term contract.
Open any example to see MasOrder in action.
Customers order on a site that looks like your restaurant, on any phone, with no app to install. Pickup now or scheduled, delivery where you offer it, paid online.
Restaurants get a branded ordering website connected to their kitchen workflow. Food trucks get a dedicated storefront with live location and schedule updates.
The signup wizard handles Stripe Connect, branding and your menu — snap a photo of the printed menu, upload a spreadsheet or type it in.
Any recent Android tablet and a Star printer on your Wi-Fi. Pair once; tickets print automatically from then on.
Put your ordering link on Google, Instagram and your door. Paid orders arrive on the tablet and print; payouts go straight to your bank.
My family has run restaurants for years, and I watched them fight the same battles every week — the apps taking a cut, clunky software, no fair option built for people like them. I built MasOrder to help them, and every independent owner like them. It ships to a real kitchen before it ever ships to yours.
Launch your branded ordering website and connect your kitchen workflow. No long-term contract.
No — MasOrder charges restaurants 0% commission, and your flat monthly subscription is the entire bill from us. At checkout, customers pay one small 5% service fee (paid by the customer, never deducted from you) that keeps the platform running and support handled by real people. Card processing is Stripe’s standard rate on your own Stripe account — the same as any card payment you take today.
Yes — a built-in points program at no extra cost. Customers earn points on every order, get a welcome bonus when they sign up, and redeem points for free menu items. You choose which items are redeemable and how many points each costs, right from your dashboard.
Yes — cancel anytime from your dashboard, no long-term contract, no cancellation fee. We export your customer list and order history before the account closes so nothing is locked in.
Setup is fast: the signup wizard handles Stripe Connect, menu import, branding, and tablet pairing, and many restaurants finish the same day — with a human helping until you are live.
An Android tablet (any model from the last 3 years) for the kitchen to receive incoming orders, and a Star TSP-100, TSP-650, or SP700 receipt printer — or any network (LAN) thermal printer that speaks ESC/POS — for kitchen tickets. The tablet app (APK) is sent to you during onboarding.
Yes. Three options: (1) Snap a photo of your printed menu — our AI extracts every item, description, and price; (2) Upload a CSV or Excel spreadsheet; (3) Add items manually one at a time. All three include modifier groups, sizes, and add-ons.
